Division of Food Chemistry - Projects - DTU Orbit

Division of Food Chemistry

National Food Institute

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Food packaging and food as a source of suspected endocrine disrupting per- and polyfluorinated alkyl surfactants (PFAS) in humans
Trier, X., Frandsen, H. L. & Helleskov, A.
03-09-12 → 30-11-14
Project
Arsenolipids in fish oil, fish feed, fish and other seafood
Amlund, H., Sele, V. & Sloth, J. J.
01-01-10 → 31-12-12
Project
Compliance testing of printed paper and board
Wallström, E.
01-09-09 → 30-11-11
Project
Bisphenol A migration into foodstuffs and food simulants
Pedersen, G. A.
01-01-09 → 31-12-10
Project
Cultivation of mushrooms with natural content of vitamin D
Jakobsen, J.
01-01-09 → 31-12-10
Project
Food Survey of Fruits and Vegetables
Saxholt, E. & Knuthsen, P.
01-01-09 → 31-12-10
Project
Completed
LMC's vitamin network
Jakobsen, J.
01-01-09 → 31-12-14
Project
Nutrients in milk and dairy products
Knuthsen, P. & Saxholt, E.
01-01-09 → 31-12-11
Project
The first international vitamin conference - 19-21 May 2010 in Copenhagen
Jakobsen, J.
01-01-09 → 31-12-10
Project
Improvement of vitamin D content i food crops
Jakobsen, J.
01-09-08 → 31-10-11
Project

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