Division of Food Chemistry
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251 - 260 out of 274Page size: 10
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- 2000
Fusarium toxins in Danish cereals
Ghorbani, F. (Speaker)1 Jan 2000 → …Activity: Talks and presentations › Conference presentations
- 1999
Selenium and arsenic speciation in biological and food research
Larsen, E. H. (Speaker)10 Jan 1999 → 15 Jan 1999Activity: Talks and presentations › Conference presentations
- 1998
Arsenic speciation in food by HPLC-ICP-MS: Principles, methods and results
Larsen, E. H. (Speaker)29 Nov 1998 → 3 Dec 1998Activity: Talks and presentations › Conference presentations
Speciation of selenium by HPLC-ICP-MS and electrospray MS
Larsen, E. H. (Speaker)29 Nov 1998 → 3 Dec 1998Activity: Talks and presentations › Conference presentations
Selenium and arsenic speciation in food: How and why we do it?
Larsen, E. H. (Speaker)28 Jun 1998 → 1 Jul 1998Activity: Talks and presentations › Conference presentations
1998 Winter Conference on Plasma Spectrometry
Larsen, E. H. (Speaker)5 Jan 1998 → 10 Jan 1998Activity: Talks and presentations › Conference presentations
- 1997
Speciation of selenium and arsenic in food by HPLC coupled with electrospray MS/MS or ICP-MS
Larsen, E. H. (Speaker)15 Sep 1997 → 19 Sep 1997Activity: Talks and presentations › Conference presentations
1997 European Winter Conference on Plasma Spectrochemistry
Pedersen, G. A. (Speaker)12 Jan 1997 → 17 Jan 1997Activity: Talks and presentations › Conference presentations
1997 European Winter Conference on Plasma Spectrochemistry
Larsen, E. H. (Speaker)12 Jan 1997 → 17 Jan 1997Activity: Talks and presentations › Conference presentations
- 1996
Speciation of selenium and arsenic in food. Metabolic, nutritional and toxicological aspects
Larsen, E. H. (Speaker)29 Sep 1996 → 4 Oct 1996Activity: Talks and presentations › Conference presentations