1. 2002
  2. Molecular typing of Salmonella used in the Danish collaborating network for tracing sources of human salmonellosis

    Bager, F. (Speaker)
    1 Jan 2002 → …

    Activity: Talk or presentationLecture and oral contribution

  3. 2000
  4. Pre-harvest control of salmonella in broilers, layers and swine – results, public health effects and cost effectiveness

    Bager, F. (Speaker)
    1 Jan 2000 → …

    Activity: Talk or presentationLecture and oral contribution

  5. The consequences of discontinued use of antimicrobial growth promoters (AGP’s) for food producing animals in Denmark

    Bager, F. (Speaker)
    1 Jan 2000 → …

    Activity: Talk or presentationLecture and oral contribution

  6. 1997
  7. Porcine salmonella infections as a human health risk

    Bager, F. (Speaker)
    1 Jan 1997 → …

    Activity: Talk or presentationLecture and oral contribution

  8. Risk management: Intervention to control competing sources of infection in food brone salmonellosis

    Bager, F. (Speaker)
    1 Jan 1997 → …

    Activity: Talk or presentationLecture and oral contribution

  9. Surveillance of antimicrobial resistance - requirements for monitoring programmes

    Bager, F. (Speaker)
    1 Jan 1997 → …

    Activity: Talk or presentationLecture and oral contribution

  10. 1996
  11. Vertical integration of zoonosis control in Denmark

    Bager, F. (Speaker)
    6 May 19968 May 1996

    Activity: Talk or presentationLecture and oral contribution

  12. The mechanism behind the distribution of zoonotic agents in animal production

    Bager, F. (Speaker)
    1 Jan 1996 → …

    Activity: Talk or presentationLecture and oral contribution

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