Journal of the Science of Food and Agriculture

ISSNs: 0022-5142

Additional searchable ISSN (Electronic): 0449-3257

JohnWiley & Sons Ltd., United Kingdom

BFI (2017): BFI-level 1, Scopus rating (2016): CiteScore 2.48 SJR 0.87 SNIP 1.222, ISI indexed (2013): ISI indexed yes, Web of Science (2017): Indexed Yes

Central database

Journal

  1. 2007
  2. Published

    Water distribution in smoked salmon. / Løje, Hanne; Green-Petersen, Ditte; Nielsen, Jette; Jørgensen, Bo; Jensen, Kristina Nedenskov.

    In: Journal of the Science of Food and Agriculture, Vol. 87, No. 2, 2007, p. 212-217.

    Publication: Research - peer-reviewJournal article – Annual report year: 2007

  3. 2006
  4. Published

    Proteinaceous inhibitors of carbohydrate-active enzymes in cereals - implication in agriculture, cereal-processing and nutrition. / Juge, Nathalie; Svensson, Birte.

    In: Journal of the Science of Food and Agriculture, Vol. 86, No. 11, 2006, p. 1573-1586.

    Publication: Research - peer-reviewJournal article – Annual report year: 2006

  5. 2005
  6. Acid hydrolysis and fermentation of brewer's spent grain to produce xylitol. / Mussatto, Solange I.; Conceicao Roberto, Inês.

    In: Journal of the Science of Food and Agriculture, Vol. 85, No. 14, 2005, p. 2453-2460.

    Publication: Research - peer-reviewJournal article – Annual report year: 2005

  7. Published
  8. Published
  9. Published
  10. 2004
  11. Published

    Relationships between storage protein composition, protein content, growing season and flour quaility of bread wheat. / Faergestad, E.M.; Flaete, N.E.S.; Magnus, E.M.; Hollung, K.; Martens, Harald; Uhlen, A.K.

    In: Journal of the Science of Food and Agriculture, Vol. 84, 2004, p. 877-886.

    Publication: Research - peer-reviewJournal article – Annual report year: 2004

  12. Published
  13. 2001
  14. Published

    Carotenoids and flavonoids in organically grown spinach (Spinacia oleracea L) genotypes after deep frozen storage. / Kidmose, U.; Knuthsen, Pia; Edelenbos, M.; Justesen, U.; Hegelund, E.

    In: Journal of the Science of Food and Agriculture, Vol. 81, No. 9, 2001, p. 918-923.

    Publication: Research - peer-reviewConference article – Annual report year: 2001

  15. Published

    Fat Digestion and Absorption. / Hellgren, Lars.

    In: Journal of the Science of Food and Agriculture, Vol. 81, No. 15, 2001.

    Publication: Research - peer-reviewReview – Annual report year: 2001

Download list:
Download as PDF
Select render style:
APAAuthorCBE/CSEHarvardMLAStandardVancouverShortLong
PDF
Download as HTML
Select render style:
APAAuthorCBE/CSEHarvardMLAStandardVancouverShortLong
HTML
Download as Word
Select render style:
APAAuthorCBE/CSEHarvardMLAStandardVancouverShortLong
Word