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  1. Published

    Barley genotypic β-glucan variation combined with enzymatic modifications direct its potential as a natural ingredient in a high fiber extract. / Mikkelsen, Mette S.; Meier, Sebastian; Jensen, Morten G.; Qin, Fen; Stoica, Iuliana-Madalina; Martens, Helle J.; Blennow, Andreas; Jespersen, Birthe M.

    In: Journal of Cereal Science, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

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  1. Technical University of Denmark

    Organisational unit: Institution